Crispy Capsicum Egg Cutlet Recipe or Delicious Capsicum Egg Roll Recipe:
How to make crispy Capsicum Egg Cutlet Recipe or Delicious
Capsicum Egg Roll Recipe? This Capsicum Cutlet Recipe is very tasty; it is
loaded with seasoned raw vegetables and egg. Egg Roll recipe is one of the most popular street food. Mostly
egg roll is stuffed with chicken, eggs, paneer, season vegetables and
onion, cucumber etc. There are so many type of rolls like Egg rolls,
chicken and vegetables rolls.
Today I will show you different
type of Capsicum Egg Cutlet or Capsicum Egg Roll Recipe, you can also say this capsicum egg roll. I think you
will all love my Capsicum cube egg role. It is not looking like roll,
it's like a cube but very testy. Try this recipe once, I am sure you can
make everybody happy.
I always like to eat nutritious foods in
the breakfast. In this
case, you can take Capsicum roll without any hassle. You
can eat it as a lunch. It is quite healthy for them to eat as meal at
the noon who is in diet. The recipe can be made very easily and in a short
time. We are all more or less familiar with Capsicum.
Watch this Capsicum cube Egg Roll Recipe
You may also like my another recipes:
How to make crispy Capsicum Egg Cutlet Recipe?
Ingredients:Flour 1 cup
Sugar to taste
Chopped Carrot
Chopped Beet
Capsicum
Salt to taste
Sunflower Oil 1 cup
Chopped Onion
Chopped Green Chili
Black Paper Powder to taste
Method for Capsicum Egg Cutlet Recipe step by step with images:
- Knead a soft dough using maida /flour 2 tbsp oil, 1 tbsp sugar, 1/2 tsp salt and water. Mix everything well and make a soft dough, keep it with cover for 10 minutes.
- Make two even balls of the dough.
- Roll each ball to make round parathas but I am using flour/ Maida not oil
- keep one 1/2 capsicum in the middle of the paratha.
- Add some salt in the capsicum
- Add 1 beaten egg in the capsicum
- Now add pinch of salt with chopped Carrot, chopped Beet, Chopped Onion, Chopped Green Chili. Mix everything well.
- Take some mixed vegetables and add in the capsicum, make sure beaten egg should not come out from capsicum, add more mixed vegetables as you can.
- Now smoothly cover the capsicum one by one side with paratha, block the capsicum from all the side, press little in the joint of the paratha, because it should not open when we will fry in the oil. It will look like a nice cube.
- In the same process make the other one
- Now it is ready for fry
- Heat oil in a pan, take 2 cups oil for fry
- Add cube carefully in the oil
- Fry both side well, simmer in low heat, let it simmer for 10 minutes
- Fry until get a brownish color and crunchy, crispy
- Egg roll is ready, transfer fried roll in serving bowl
- You can cut the roll from the middle, add some sauce and Black Paper Powder to taste
Something
about Capsicum:
A thousand years ago, from around the world are being cultivated Capsicum
or sweet pepper. Red, yellow and green Capsicum is available in the market. Another name is Bell Pepper. It is now quite popular in
our country as a food material. Although it is not indigenous vegetables but farming in this country is growing slowly. In West
Bengal it is use less but it is an important vegetable. The
place of origin is the equatorial region of South America.
Health
Benefits of Capsicum:
- Capsicum is quite beneficial to the skin to keep it clean. It is prevent the skin rash and acne.
- It works to prevent cancer.
- Capsicum released from any pain. It also works against Migraine, sinus, infection and teeth pain.
- Capsicum works to fulfill the excess calories of body.
- As weight increases from high-fat, reducing it.
- This prevents senile blindness.
- It is revived the vitamin C in the brain tissue.
Mineral elements:
Mineral elements are available in Capsicum: 10 mg calcium, 380 mg iron, 175
mg of potassium and phosphorus 20 mg. In addition, zinc, copper, manganese,
fluoride is found in small amounts.
Eat
raw Capsicum prevent diabetes:
Diabetes is a common disease at the
present time. It is really hard to get rid of this disease. However, in the current research it is
found that Capsicum helps reduce diabetes. Eating of raw Capsicum can reduce diabetes.