Chilli Soya Recipe
Ingredients:
Soya Chunks
Salt to taste
Black pepper powder ¼ tsp
Ginger and garlic paste ½ tsp
Chilli powder 1 tsp
Cornflower 1 tbsp
Soya sauce 1 tsp
Vinegar 1 tsp
Tomato sauce 2 tbsp
White oil
Chopped Ginger and Garlic ½ tsp
Chopped Coriander leaves 1 tbsp
Egg 1
Red Chilli sauce 1 tsp
Onion 2
Carrot ½
Capsicum ½
Green chilli 2
How To Make Chilli Soya Chunks Recipe ?
Boil some water in a bowl
Add some salt in it
Add Soya Chunks
After 3 minutes switch off the gas
Now leave it for cooling
Now cut the vegetables
Chopped the capsicum
Chopped the Green chilli
Cut the carrot also
Chopped the onions
After cooling, take out the Soya
chunks from water
Add Soya sauce ½ tsp
Add red chilli sauce
Add Tomato sauce 1 tsp
Add Chilli powder
Add Ginger and Garlic paste
Add some salt
Add egg
And also add cornflower
Mix everything nicely
Use cornflower 2/3
Heat the oil in a pan
Add mixed Soya chunks in the hot
oil
Fry it nicely
After frying take it out from the
pan
Heat the pan and oil
Add chopped onion and carrot
Just shallow fry it
Now add chopped Ginger and Garlic
Also add chopped capsicum and green
chilli
Add some salt
Stir it nicely
Add vinegar, Soya sauce and Tomato
sauce
Add some water in cornflower and
mixed it
Now add it in the pan
Stir it little
Now add fried Soya chunks
Mixed it nicely
Cover it for 5 minutes
Open the cover after 5 minutes
In-between open the cover once and
stir it
Add Black pepper powder
Add chopped coriander leaves
Mixed it nicely
Soya chilli is ready.
